Mixed veg (Dry)

This Mixed Veg (Dry) is a colorful medley of seasonal vegetables stir-fried with aromatic spices for a wholesome, flavorful bite. With Gravyfy, your all-purpose masala, creating this nutritious and delicious everyday favorite is simple, quick, and full of home-style goodness!

Difficulty

Spice level

15

Mins

Preparation Time

Serving Size

- 3 to 4

Ingredients

  • Gravyfy- 125 gm
  • Chopped Mix veggies- 500 gm 

(Cauliflower, French beans, Mushroom, Green peas, Carrot, Capsicum or any other veggies of choice)

  • Paneer/cottage cheese- 50 gm
  • Oil for frying- 2 Tbsp
  • Coriander for garnishing

Whole Spices

  • Green cardamom- 3-4 pcs
  • Bay leaves- 1 pcs
  • Cinnamon sticks- 1 small
  • Cloves 2-3 pcs

METHOD

  • Add oil in a pan and after it heats up, add all the veggies along with some salt (remember, GRAVYFY has salt too) and saute for 3-4 minutes.(Do not overcook, the veggies should be a bit crunchy)
  • Add GRAVYFY in the same pan along with 50 ml water and paneer cubes. Gently stir.
  • Cover the lid and let it cook for 2-3 minutes on low flame.(so that the spices get incorporated in the veggies)
  • Garnish with freshly cut coriander.
  • Serve hot

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